Home / Italien / Italiensk mad (page 3)

Italiensk mad

Trøffeljagt i Piemonte

Lad mig straks indrømme at jeg har det med trøfler, som jeg havde det med lugten af fisk fra  Esbjerg Havn i starten af 1970’erne. Dengang skulle man vist hedde Kent Kirk for at finde den lugt vidunderlig. Som med fisken har jeg det med trøfler – jeg finder lugten …

Læs mere

The Alba White Truffle

Known as the White Truffle (Tuber Magnatum Pico) or Alba Truffle, this rare relative of the mushroom is most prized when it grows in the Piemonte region of Italy.  Alba is a city Southwest of Milano and East of Turin, nestled in foothills of the Alps.  It is known for …

Læs mere

Bagna Cauda with the Alpino Group in La Morra

Winter is the time for Bagna Cauda (Hot Piedmontese Dip) in Piemonte. Bagna Cauda is definitely a dinner very suitable for having friends over. Sitting around the table and dipping the vegetables into the sauce and solve the entire worlds problem – that’s not the worst thing to do.

Læs mere